Holiday Pretzel M&M Kisses
Easiest no-bake pretzel M&M Holiday Candies
Equipment
- 1 baking tray
Ingredients
- 1 bag` square pretzels ("snaps")
- 1 bag Candy Cane Hershey Kisses
- 1 bag Milk Chocolate Hershey Kisses
- 1 bag Holiday M&Ms
Instructions
- Preheat the Oven to 170°F (or lowest setting).
- Line a Baking Sheet: Arrange pretzels in a single layer, flat side down.
- Add Kisses: Unwrap your Hershey Kisses and place one in the center of each pretzel.
- Melt the Chocolate: Pop the tray in the oven for 5-6 minutes. Watch closely! You want the Kisses soft enough to press an M&M into them but not fully melted. (Note: Peppermint Kisses melt faster than milk chocolate, so keep an eye on them!)
- Add M&Ms: Carefully press one M&M into the center of each Kiss. Milk chocolate Kisses may need a bit of extra pressure.
- Chill: Place the tray in the fridge until the chocolate hardens.